Cakes:

  • 3-tier wedding cake: $400-500 depending on size and flavor.
  • 2-tier wedding cake: $150-300 depending on size and flavor.

1-tier cakes (All 1-tier cakes have 3-layers):

  • 6-inch: $25
  • 8-inch: $35
  • 9-inch: $45
  • 10-inch: $60

Pies:

  • Mini size around $5-7
  • Large $20-30

Macarons:

All macarons are $2.00 each:

  • 6= $12.00
  • 12=$24.00
  • 25=$50.00
  • 50=$100.00